Breeze Blends Info

At Breeze Blends LLC, we are dedicated to enhancing culinary experiences through our meticulously crafted all-natural seasoning blends. Our mission is to provide consumers with high-quality, flavorful options that elevate everyday meals without the use of artificial ingredients. Our product line includes a variety of unique blends, such as the zesty Southwest Blend, which is ideal for tacos and chili, and the savory Poultry Blend, designed to enhance grilled chicken dishes.

We understand that flavor is a critical component of any meal, and our blends are formulated based on extensive research into flavor profiles and culinary traditions. Each blend is carefully crafted to ensure a balanced and bold taste, allowing home cooks and professional chefs alike to create memorable dishes. Our commitment to quality is reflected in our sourcing practices, as we utilize only the finest spices and herbs, ensuring that our customers receive products that are both delicious and wholesome.

As industry experts, we recognize the importance of transparency and education in the culinary world. We strive to provide our customers with not only exceptional products but also knowledge about the ingredients and their uses. Our goal is to inspire creativity in the kitchen, empowering individuals to explore new flavors and cooking techniques. At Breeze Blends LLC, we believe that every meal should be a delightful experience, and we are here to support that journey with our innovative seasoning blends.

Chicken fettuccini alfredo on brown cutting board with shaker bottle

Chicken Fettuccini Alfredo

This quick and delicious meal is perfect for dinner!

  • 1 lb boneless, skinless chicken breast
  • 8 oz fettuccini
  • 1/2 package mushrooms
  • 1 jar Alfredo sauce
  • Shredded mozzarella cheese (optional)
  • Italian Blend

Cook fettuccini per package directions. Place a small amount of oil on the skillet. Cook chicken in skillet on medium heat, generously sprinkle Italian blend seasoning on each side. Cook until internal temperature reaches 155 degrees. Remove chicken when done. Add chopped mushrooms to skillet, sauté until light brown - then add Alfredo sauce and simmer.

Plate pasta, top with Alfredo sauce and sliced chicken. Optional to add a little shredded mozzarella cheese to the top.

Smells so good! Tastes fantastic!

Sauteed Vegetables

This is a quick and healthy side dish!

  • 1 zucchini
  • 1 yellow squash
  • 1 red bell pepper
  • 1 package mushrooms
  • veggie blend

Place all chopped up vegetables in sauté pan. Sauté with butter or oil, sprinkle in veggie blend to taste.

Smells so good! Tastes fantastic!

Oven baked chicken breast

This quick and delicious meal is perfect for dinner!

  • 1 lb boneless, skinless chicken breast
  • red bell pepper
  • 1/2 package mushrooms
  • sweet onion
  • poultry blend
  • veggie blend

Place chicken breast in greased baking dish - coat both sides with poultry blend. Bake uncovered 350 degrees until chicken is 165 degrees internal temperature.

Sauté mushrooms, bell pepper, onion in oil or butter with veggie blend.

Plate chicken with veggies on top and serve.

Hearty and healthy!