Nothing says summer like corn on the cob hot off the grill. This elote-inspired version is ready in 15 minutes using Breeze Blends Veggie Blend — an all-natural herb and spice mix that makes every vegetable shine. No artificial additives, just pure flavor.
Ingredients
- 6 ears of corn, husked
- 3 tbsp butter, softened
- 1½ tsp Breeze Blends Veggie Blend
- ¼ cup cotija cheese, crumbled
- 2 tbsp mayonnaise or sour cream
- Lime wedges for serving
Instructions
- Preheat grill to medium-high heat.
- Mix softened butter with Veggie Blend until combined.
- Brush corn generously with seasoned butter.
- Grill 10–12 minutes, turning every few minutes, until kernels are tender and lightly charred.
- Brush grilled corn with a thin layer of mayonnaise or sour cream, then sprinkle generously with cotija cheese.
- Finish with a squeeze of lime and serve immediately.
Why Breeze Blends Veggie Blend?
Our Veggie Blend is all-natural, gluten-free, and non-GMO — a bright, herbaceous blend crafted to elevate any vegetable dish. No fillers or artificial additives, ever.
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Ready to make this dish? Grab the star ingredient:
- Breeze Blends Veggie Blend — all-natural, gluten-free, non-GMO